![]() Then add my most favorite ingredient in the whole wide world, vah-nillah! Pour in the two cups heavy cream and the one cup whole milk. Start by measuring 3/4 cup of sugar and place it into a large bowl. To Make This Vanilla Ice Cream You Will Need: This vanilla ice cream is all those things.īeside on it’s own, it’s a great base for add-ins and can be topped with homemade caramel or chocolate syrup. If my blog had a word counter it’d be tied with words like, quick and easy and delicious at a million and counting. So creamy and delicious!īy now you all know how I love the word simple. It may not be copied without the prior consent of Ingredients Bar.Īre you a professional chef, catering supplier or restaurant? Or do you own an ice cream shop? Sol-ice™ No Added Sugar can be the perfect low-carbohydrates ice cream mix for you with or without the need of an ice cream machine! We even sell great value 5kg buckets for bulk ice cream no-sugar-added production.This vanilla ice cream only calls for 5 easy ingredients heavy cream, milk, sugar, vanilla extract and sea salt. The provided information is supplied for your personal use only. “Ingredients Bar” and “Sol-ice” are registered trademarks with IPO, United Kingdom. The ingredients, accessories or additional objects pictured with the item you are buying are not included. Images show only our preparing and serving suggestions of our products. ![]() Any allergens are clearly marked on the packet, so please read these and/or any instructions thoroughly before consuming. We also do not recommend it as part of any specific diet or weight loss program. Additionally, it should not be consumed as a preventive measure. Sol-ice™and its parent company make no claims towards medical benefits or similar, nor does it intend to diagnose, cure or remediate any illness, disease. In compliance with food regulations we are unable to make specific dietary recommendations, however because of its significantly lower carbohydrates compared to traditional dairy ice cream, Sol-ice™ No Added Sugar could be potentially an option for diabetics if consumed in moderation. This is why we have created options that are closer to their preferences. We, in Ingredients Bar, understand that people following a ketogenic or other low-carb diets, as well as those living with diabetes, may want to enjoy tasty ice creams without compromising their dietary needs. We recommend that you always read the label carefully before using or consuming any products. Do not refreeze the ice cream once it has melted. Keep frozen and consume within two months. Once milk has been added, the product should be prepared according to the instructions. Store the powder mix in a dry place at room temperature and away from direct sunlight or other heat sources. Sol-ice™ vanilla flavour is an unforgettable taste sensation, loved by young and old for its wonderful aromatic yet mellow taste! The tasteful beauty of our new ice cream powder, mixes with many other flavours so you can make incredible desserts.Ĭontains high fibre and erythritol-sweetener, excessive consumption may produce laxative effects. You can eat our sumptuous ice cream on its own, or make it into a wonderful dessert. Can be used in ice cream machines, as well as with an electric whisk.Here are the main features that make this ice cream so supreme. We spent a long time researching, testing and tasting our new ice cream mix, to combine the best ingredients and benefits of each component. Sol-ice™ lets you have your ice cream, and eat it too! It could also be an option for diabetics when consumed in moderation. Our free from added sugars ice cream has possibly the lowest carbohydrates of any ice cream you’ll find on the market today! This makes it a great choice for those who follow strict diets like the ketogenic (KETO), Atkins diet, low-carb paleo, LCHF, South Beach diet, carb cycling, or the low-carb Mediterranean diet. When you want to eat it, or prepare it for the kids or a dinner party, it’s ready after a few hours in your freezer.Įver tried to make ice cream at home? Not every home has an ice cream machine, so you try with a hand mixer and it just doesn’t work! Not anymore – with the new Sol-ice™ ice cream mix you can be confident of great results! No need for expensive equipment, you can make your Sol-ice™ ice cream with just an electric mixer. It makes approximately 12 to 14 scoops, which is enough to serve 8-10 people a good sized portion, and more if it accompanies a dessert. If you try our new ice cream, you will probably never buy ready-made ice creams from a shop again! Sol-ice™ is a ready-mix dairy ice cream powder, you only need to add milk and whisk to perfection. The result of adding your own fresh milk to Sol-ice™ mix powder, a combination that crafts your frozen masterpiece. Experience the freshness within your creation.
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